Produkty dla mięso ama (41)

It is a spicy stew of Mexican origin containing chili peppers. We are available for more information.

Our Iberico meats exhibit textures and flavours that attest to our carefully supervised production cycle. Whether for the hotel industry or the consumer, why not enjoy the Iberico pork in all its forms? Weight:1.2 Kg

Para la elaboración de Burger meat tanto de ternera, cerdo, ave o mixta, contamos con una gran variedad de preparados entre los que encontramos también diferentes sabores como BBQ, kebab, finas hierbas… Todos nuestros productos se elaboran con materias primas de alta calidad, garantizando así un sabor excepcional en cada bocado. ¡Atrévete a probar nuestras deliciosas opciones de Burger meat y disfruta de una experiencia culinaria única!

Platerina

carne de vaca y toro en canal de 250 kg con malla, con certificado Halal, pedido mínimo de un camión, puesto en destino. El origen de la carne es Ucrania.

El STEPHAN UM 44 E es un mezclador compacto de 45 litros diseñado para la producción de alimentos preparados. Esta máquina combina varios pasos del proceso en una sola unidad, permitiendo la mezcla, dispersión, reducción de tamaño, calentamiento, enfriamiento, pasteurización, desaireación y emulsión de ingredientes líquidos y sólidos. Su diseño compacto y eficiente lo hace ideal para empresas que buscan optimizar su proceso de producción sin comprometer la calidad del producto. Con su capacidad de 45 litros, el STEPHAN UM 44 E es perfecto para producciones pequeñas a medianas, ofreciendo flexibilidad y precisión en cada lote. Su construcción robusta y duradera asegura una larga vida útil, mientras que su fácil operación y mantenimiento lo convierten en una opción atractiva para cualquier empresa que busque mejorar su capacidad de producción. Este mezclador es una herramienta valiosa para cualquier empresa que busque eficiencia y calidad en su proceso de producción de alimentos.

MEAT BALLS IN SAUCE.

Madrilenian vegetable and meat stew.

Our Iberico meats exhibit textures and flavours that attest to our carefully supervised production cycle. Whether for the hotel industry or the consumer, why not enjoy the Iberico pork in all its forms? Weight:1.2 Kg

Our Iberico meats exhibit textures and flavours that attest to our carefully supervised production cycle. Whether for the hotel industry or the consumer, why not enjoy the Iberico pork in all its forms? Weight:1.2 Kg

Our Iberico meats exhibit textures and flavours that attest to our carefully supervised production cycle. Whether for the hotel industry or the consumer, why not enjoy the Iberico pork in all its forms? Weight:1.2 Kg

Our Iberico meats exhibit textures and flavours that attest to our carefully supervised production cycle. Whether for the hotel industry or the consumer, why not enjoy the Iberico pork in all its forms? Weight:1.2 Kg

Cuts of white pig and also Iberian (black pig) with certifications to export

Our Iberico meats exhibit textures and flavours that attest to our carefully supervised production cycle. Whether for the hotel industry or the consumer, why not enjoy the Iberico pork in all its forms? Weight:1.2 Kg

Our Iberico meats exhibit textures and flavours that attest to our carefully supervised production cycle. Whether for the hotel industry or the consumer, why not enjoy the Iberico pork in all its forms? Weight:1.2 Kg

Our Iberico meats exhibit textures and flavours that attest to our carefully supervised production cycle. Whether for the hotel industry or the consumer, why not enjoy the Iberico pork in all its forms? Weight:1.2 Kg

Our Iberico meats exhibit textures and flavours that attest to our carefully supervised production cycle. Whether for the hotel industry or the consumer, why not enjoy the Iberico pork in all its forms? Weight:1.2 Kg

Paraguayo carne blanca disponible en todos los formatos

Duck fatty liver paste, emulsified with lean duck and pork, poultry liver and milk. Very mild flavour. Weight:130g MOQ:500€

It is ideal to accompany grilled meats, fish and potatoes, elaborated with olive oil and garlic. It is made with natural ingredients, without preservatives neither additives. It doesn’t contain allergens. Weight:140 gr

Duck fatty liver, 30% pieces of duck foie gras 1Kg round can. Weight:1kg MOQ:500€

Fatty duck liver deveined, seasoned and cooked in a water bath terrine (pasteurization). Weight:60g MOQ:500€

Fatty duck liver deveined, seasoned and cooked in a terrine in a water bath (pasteurization). Weight:1kg MOQ:$601,64

Olive Oil Speciality Foie Gras. Duck foie gras emulsion (crushed) with salt and pepper. Cooked in an autoclave at 104ºC (sterilized). Creamy texture ideal for spreading, preparing canapes and / or appetizers. Weight:130g MOQ:500€

Fatty duck liver deveined, seasoned and cooked in a water bath terrine (pasteurization). Weight:1kg MOQ :500€

Duck foie gras emulsion (crushed) with salt and pepper. Cooked in an autoclave at 104ºC (sterilized). Creamy texture ideal for spreading, preparing canapes and / or appetizers. Weight:130g MOQ:500€

Fatty duck liver deveined, seasoned and cooked in a water bath terrine (pasteurization). Weight:60g MOQ:500€

Fatty duck liver deveined, seasoned and cooked in a water bath terrine (pasteurization). Weight:60g MOQ :500€

Fatty duck liver deveined, seasoned and cooked in a water bath terrine (pasteurization). Weight:80g MOQ:500€

Fatty duck liver deveined, seasoned and cooked in a water bath terrine (pasteurization). Weight:500g/1kg MOQ :500€